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Cremino is a traditional chocolate from Piedmont, in northern Italy. Pernigotti Crema Cremino consists of Gianui milk chocolate and hazelnut cream.
The product does not contain palm oil.
Gluten-free product
Ingredients: sugar, nut cream, gianduia (sugar, defatted cocoa, hazelnuts, emulsifier: soy lecithin, cocoa: min 21%), sugar, hazelnuts (18%), anhydrous milk butter, cocoa butter, emulsifier: soy lecithin, natural flavors.
Hazelnuts : 30% of the total product
Gianduia: 15% of the total product
Pernigotti is an Italian chocolate producer with a history dating back to 1860. It specializes in the production of high-quality Gianduia based on chocolate nuts.
It is one of the oldest and most traditional producers of chocolate and nougat sweets in Italy.
| Vendor | Jazabi Market |
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